Peach Cobbler

Peach Cobbler

Serves 4-6


  • 4 larges peaches, thinly sliced
  • 2 tablespoons of honey
  • 1 teaspoon cinnamon
  • 4 tablespoons Hazelnut Butter Bliss


  1. Heat oven to 375
  2. Layer the sliced peaches in a 9 x 9 inch baking dish. Drizzle the honey over the peaches and sprinkle with the cinnamon.
  3. Gently spread the hazelnut butter over the top of the peaches. If it doesn’t cover all of the peaches it is okay, it will melt down.
  4. Bake for 20 minutes. Your house will smell divine!
  5. Remove when the hazelnut butter has become crisp and golden brown.
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